ITU Learning – Cooking Course

ITU Learning – Cooking Course

Our cooking course has all the ingredients you need to start learning how to cook. Students can even learn the fundamentals of starting a catering business of their own. This in-depth course covers a variety of professional food preparation techniques. One thing is certain: at the end of your efforts you will be sitting down at your tables to relax and enjoy a delicious meal created by you while you bask in your sense of accomplishment and good will.

Looking for some fun and exciting other courses. Visit our complete list of available Lifestyle and Wellness courses available.Course Videos

This course contains the following modules and videos. Click the down arror to view video details.
Module 1: Intro
Module 2: Wonton
Module 3: Tomato Basil
Module 4: Ricotta Gnocchi
Module 5: Potato Gnocchi
Module 6: Pizza Tart
Module 7: Pesto
Module 8: Potato Pancakes
Module 9: Crostini
Module 10: Fish Chowder
Module 11: Fritters
Module 12: Risotto
Module 13: Risotto Cakes
Module 14: Spanakopita
Module 15: Vegetable Puree Soup
Module 16: Corn Chowder
Module 17: Tempura
Module 18: Panko Crusted Chicken
Module 19: Pork Tenderloin
Module 20: Potato Crusted Salmon
Module 21: Grilled Veggies
Module 22: Veggie Risotto
Module 23: Outro

Get Download ITU Learning – Cooking Course